Wednesday, March 27, 2013
Wednesday, March 20, 2013
Sparrows!
Today
is World Sparrow Day. There are very few places in Bangalore where you can see sparrows. One such
place is Richards Square ,
adjacent to Russell Market. It has an open rectangular courtyard with shops on
three sides selling kitchenware, old furniture and other stuff. The shopkeepers
place bowls of water and sprinkle grains to feed the sparrows. Today being
World Sparrow Day, I went there to see my feathered friends and was not
disappointed. I stood there for some time, watching the sparrows hop around and
listening to their chirps. Thanks to the shopkeepers of Richards Square and people like them, we
still have sparrows around us!
Sunday, March 10, 2013
The Road Not Taken
Tuesday, December 18, 2012
Extra Cover!
As the India-England
cricket Test match wound to a dull, boring draw in Nagpur ,
I couldn’t help but go back several years when India had no pace attack worth its
name but relied almost entirely on the guile of its legendary spinners and a
few acrobatic fielders.
Who can forget the inimitable Eknath Solkar, who
could walk into any team on the merits of his fielding skills alone! A
newspaper picture of a prone Solkar with his hands fully stretched out just in
front of the batsman and the ball held only by his finger-nails millimeters
above the ground remains sharp in my memory and still brings on goose bumps.
Another outstanding close-in fielder was Rusi Surti
whose fielding skills were comparable to the very best in the world at that
time. He was known as the poor man’s Sobers and many felt that he was the great
man’s equal in fielding at least.
Venkataraghavan, one of India ’s legendary spinning quartet
(and who, after his retirement as a cricketer, became an international umpire),
was no mean fielder himself. His favoured fielding position was at Gully, a position
which Yuvraj Singh later made his own before injuries forced him to slow down.
But, by far the most “glamorous” fielding position
on the cricket field was the region covering Cover Point, Cover and Extra
Cover. Captains like to station themselves at these positions, the better to
have control over the game. Among the sharpest covers were “Tiger” Pataudi and Bangalore ’s own Brijesh
Patel. They prowled the cover region like cats stalking their prey and when
they pounced upon the ball and sent it screaming back over the stumps, it was
pure thrill for us spectators! Of course, the most majestic “super-cat” was
Clive Lloyd of the West Indies . Batsmen
preferred to stay rooted to their spot and not take a run rather than take on
Clive Lloyd! One of India ’s
most successful captains, Mohammad Azharuddin also liked to field at covers,
though he was equally agile at the gully position.
There is a story told about the legendary Colin
Bland, the finest cover fielder of his time (and, many believe, of all time).
His fielding was so awe-inspiring, that once, when play was held up, he was
called upon to entertain the crowd and he kept them riveted to their seats with
a breathtaking display. He became such a big star that spectators turned up
just to see him field.
In more recent times, South Africa ’s Jonty Rhodes made a
name for himself as one of the best fielders ever. Some of the other names that
come to mind are Paul Sheehan, Derek Randall, Vivian Richards, Roger Harper,
Gus Logie, Mark Waugh and Rahul Dravid (the last two at slips).
Sadly, though India has improved by leaps and bounds
in other departments of the game, we don’t have any legends on the field any
more. Sure, we’ve had a Kaif here and a Yuvraj there, or a Kohli now and a
Raina then but they are few and far between. We are no longer a fielding force
to be reckoned with. Perhaps the fact that India can no longer boast of a
world class spin attack has something to do with this.
Sunday, December 11, 2011
Bangalore, the great melting pot!
Technology has shrunk the world and made it a smaller place. People are migrating from their home towns to other towns and cities and even other countries to study or to work or simply to settle down into their retired lives.
As for me, I’ve been rooted to Bangalore ever since I first came here in 1960 as a five year old. The previous five years were spent in a dusty mining camp in Gujarat where I was born. The only languages I knew then were Gujarati and Tamil. In Bangalore , we stayed in a small rented house in what was then known as Civil Station in the Cantonment area. My neighbours were Telugu and I was able to pick up some basic Telugu, forgetting most of my Gujarati in the process. My first few years primary school flew by without my acquiring any new language skills. My middle and high school years were more productive; I learnt how to read, write and carry on a conversation in English. Hindi was my second language and I became good at it. For two years we also had Kannada as the third language and I learnt to read, write and speak basic Kannada during these two years. So, by the time I finished school, I had learnt four languages.
This great mixing is taking place not just with the languages, but with food as well. You can go to any of Bangalore ’s darshinis and ask for Gobi Manchurian with your South Indian meals! Or you can choose to go with a “silly” paneer, but beware; the chilly power in the paneer can knock you silly! The famed local sweet Mysore Pak takes on a foreign flavour in a new avatar called Chocolate Mysore Pak! Then there’s a branch of a well-known local chain of darshinis in my locality where they serve a memorable stuffed capsicum curry, though the manager there insists on calling it “stupid” capsicum!
Of course, if you are one of the “driven” types, you can sample the “gobi motor”, the “motor masala” or the “aloo motor”! Dumbstruck, are you? Wait till you check out the “dumb biryani”!
Tuesday, November 29, 2011
My encounter with Bhoot Jolokia!
11-11-11
My encounter with Bhoot Jolokia:
One small bite...
1. The first couple of seconds, nothing happens
2. Then a sort of warmth starts at the point of contact and spreads, increasing in both reach and heat
3. By the fifth second the inside of my mouth feels like it caught fire and my tongue is getting scorched
4. By the eighth second the hiccups start
5. Speech becomes difficult
6. The heat spreads to the brain (“bheja fry”?) and stays there
7. It is a while before sanity returns
Thankfully, I escaped with just a heat stricken tongue as the bhoot retreated
I looked at my watch; it was 11:30pm, so all this must have started at 11:11:11
My encounter with Bhoot Jolokia:
One small bite...
1. The first couple of seconds, nothing happens
2. Then a sort of warmth starts at the point of contact and spreads, increasing in both reach and heat
3. By the fifth second the inside of my mouth feels like it caught fire and my tongue is getting scorched
4. By the eighth second the hiccups start
5. Speech becomes difficult
6. The heat spreads to the brain (“bheja fry”?) and stays there
7. It is a while before sanity returns
Thankfully, I escaped with just a heat stricken tongue as the bhoot retreated
I looked at my watch; it was 11:30pm, so all this must have started at 11:11:11
Sunday, August 14, 2011
I could have been ...
I could have been ...
... a banker, but the idea just did not interest me.
... a miner, but I did not dig the job.
... a photographer, but the idea did not click.
... a chauffeur, but I did not have the drive.
... a parachutist, but I let the idea drop.
... a building contractor, but I preferred sight-seeing to site-seeing.
... a banker, but the idea just did not interest me.
... a miner, but I did not dig the job.
... a photographer, but the idea did not click.
... a chauffeur, but I did not have the drive.
... a parachutist, but I let the idea drop.
... a building contractor, but I preferred sight-seeing to site-seeing.
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